Food drop

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Information

Lighten the load with one or more food drop(s) at the cabin(s) of your choice.

 

Before the delivery, your food will be kept at toom temperature, in the fridge or in the freezer depending on your needs. 

 

We only do one trip to the cabin(s), so you must take into consideration the waste that you will have to pack out.

 

There is a 2 burner propane stove in all the cabins, except the Écureuil and the Geai Bleu that have a 4 burner stove top and an oven.

 

The price of one food drop is the same no matter the number of participants in your group. The price takes into consideration the lengthy journey our team must undertake on logging roads in order to complete the delivery.

 

The name of the cabin(s) you wish to have your food drop at will be required during the reservation process, please study your itinerary to properly plan the drops. 

 

To have this service, you must notify us as soon as possible and at the latest 2 weeks before your start date. Note that this service is not guaranteed. It is possible that we may not offer the service if the workload of our personnel does not permit it.

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